Lemon has always been a fantastic ingredient for many recipes and an amazing help when cleaning the house. However, sometimes we don’t have time to use it and it dries completely. It spoils and the taste isn’t quite the same. Next time, try this easy tip to preserve it perfectly and never waste any lemon again.
What you’ll need:
- Lemons
- A squeezer
- An ice-cube tray
Step by step:
1) When you need it, squeeze your lemons.
2) Use the quantity you need for your recipe or just to clean.
3) Pour juice leftovers in your ice-cube tray and freeze it.
Whenever you’ll need lemon, use the lemon ice-cubes.