Everyone has been there, a moment’s inattention and you let a pot get too hot. It ruined your dinner and you may feel like you’ve ruined you pan too. But good news is there is an incredible chemical-free solution to remove the burned food and to cut scrubbing time in half. To do so, you have to use baking soda. This versatile product is also ingestible, meaning that you could use it on your pots and never worry that there might be residues left. Chemicals are never good on cookware.
What you’ll need:
- Baking soda
- Dish soap
Step by step:
1) Sprinkle baking soda on your pan.
2) Add a little bit of water and bring it to the boil. This step is really important, stains will disappear by themselves little by little.
3) Once it’s done wait about 20 minutes for the water to get colder.
4) Throw away the water and clean your pan as you would usually do.